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Posts in the “Recipes” Category

Recipe of the week 25th January – Vegetarian Moussaka

This recipe is provided by Richard Till and may be found in his latest recipe book “Richard Till makes it easy”

This is another kind of lasagne dish but replaces pasta with eggplant and meat with lentils.  Read more ›

Recipe of the week 18 January – Paella

This recipe is provided by Richard Till and may be found in his latest recipe book “Richard Till makes it easy”

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Recipe of the week 21st December – Fish with Herb Nut Crumb

This recipe is provided by Richard Till and may be found in his latest recipe book “Richard Till makes it easy”.  He recommends serving it with a sauce make by using 6 tablespoons of vinagrette (see recipe below) along with the juice of a lemon, 1 tablespoon of white wine and a finely diced tomato. Read more ›

Recipe of the week December 14th – Warm Pumpkin and Lentil Salad with Chorizo Sausages

This recipe is courtesy of Fiona Martin, a Harbourside Market shopper

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